| Although most of the recipes and info in Papa Tofu can be found online, this zine is designed to be a handy-dandy "best of" print edition. Something you can slap on the counter, while you run to see if you've got enough shortening left to make frosting. |  |
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| Papa Tofu is a 76 page vegan cookzine with recipes, craft projects and advice.
It's got a revamped Ethiopian section with new recipes, New Orleans and Southern specialties, a few random savories,
and a whole bunch of delicious dessert recipes.
If you're interested in purchasing a copy, please send me an email with your snail mail. I'll get right back to you with PayPal contact info. The zine is $7 in the US, $8 in Canada and Mexico and $11.50 International (these rates include shipping). Thanks for your interest and support! |