Cooking by kittee:    
kittee@pakupaku.info

What You Need:

What You Do:

  1. Beat the Earth Balance and cream cheeze together until smooth with a stand mixer or hand beaters.
  2. Beat in the melted chocolate.
  3. Add the rest of the ingredients and beat until whipped and very fluffy. Be sure to scrape down the sides of your bowl to get everything mixed well.
  4. Refrigerate to set.

This make enough frosting to amply cover a double layer cake, plus cookie decorations and enough to taste to make sure you've got it just right.